401 Crescent Ave
18 E 5Th St
596 W 3rd St
514 West 6th Street
604 Main St
300 Madison Ave
Dip Sampler
diced tomatoes, mozzarella, basil, olive oil
Spinach/artichoke, Hummus, Salsa And Caprese Dips. Served With Pita Points & Tortilla Chips | $9.00 |
Spinach/artichoke Dip With Chips | $7.00 |
Hummus With Pita Points | $7.00 |
Chips & Salsa | $7.00 |
Caprese Dip With Pita Points | $7.00 |
Crab Cake Appetizer
a delicious blend of jumbo lump and claw crab meat. served with our own remoulade sauce
| $14.00 |
Cajun Fried Oysters
with a duo sauce of remoulade and green onion dijonaise
| $11.00 |
Smoked Goetta & Chicken Egg Rolls
goetta, fajita chicken, caramelized onions and cheese. served with dijon curry & balsamic reduction
| $8.00 |
Pesto Ciabatta
tomatoes, roasted red peppers, onions & mushrooms, broiled mozzarella & provolone cheeses
| $8.00 |
Curry Coconut Mussels
a generous portion of fresh mussels, steamed in a sauce of curried coconut milk
| $10.00 |
Kentucky Skillet
french fries topped with our tender bbq beef brisket, cheddar cheese and fried onions. served with a side of ranch dressing
| $8.00 |
Antipasto
salami, cappicola, fresh mozzarella, roasted red peppers, artichokes, kalamata olives
| $10.00 |
Sesame-seared Ahi Tuna
drizzled with wasabi sour cream
| $11.00 |
Crab Dip
a delicious blend of crab claw meat, herbed cream cheese and scallions, served warm with pita points
| $12.00 |
Gourmet Cheese Plate
chefs selection of domestic and imported cheeses. served with water crackers.
| $12.00 |
Chevre Appetizer (goat Cheese)
a generous portion of marinara & toasted goat cheese. served with pita points
| $9.00 |
Our Dressings; Balsamic , Vinaigrette, Bleu Cheese, Caesar , Dijon Curry, Honey Mustard, Oil & Vinegar , Ranch, Smoked Onion Vinaigrette, Sweet & Sour Poppy Seed , Thousand Island
Filet Tips Salad
a salad of chopped romaine lettuce, red onions, tomatoes, asparagus, bleu cheese and garlichorseradish redskins, topped with filet beef tips
| $15.00 |
Honey Pecan Chicken Salad
honey-drizzled fried chicken tenderloins atop a bed of chopped romaine, toasted pecans, dried cherries and brie cheese
| $12.00 |
Bbq Beef Brisket Salad
mixed salad greens, tomatoes, french-fried onions, green bell peppers and cheddar cheese, topped with our tender bbq beef brisket
| $9.00 |
The Nora Salad
fresh spinach leaves topped with red onions, mushrooms, bacon, a sliced hard-boiled egg and cajunspiced fajita chicken strips
| $9.00 |
The Chez Salad
mixed salad greens topped with turkey breast, bacon, tomatoes, sliced hard-boiled egg, cheddar and provolone cheeses
| $9.00 |
The Leebee Salad
fresh spinach leaves, tomatoes with a variety of fresh fruits, toasted pecans and provolone cheese, topped with a pan-seared chicken breast
| $12.00 |
Salad Nicoise
ahi tuna, seared to order, with chopped romaine, tomatoes, sliced eggs, red onions, asparagus, kalamata olives and garlic-horseradish redskin potatoes
| $13.00 |
Tender Salad
fried chicken tenderloins on a bed of mixed salad greens, cheddar cheese, bacon and tomatoes. make this skinny by choosing a grilled chicken breast instead
| $10.00 |
All Dinners, Except Where Noted, Include Your Choice Of Any Two (2) Side Dishes & Dinner Bread.
Crab Cake Dinner
our delicious blend of jumbo lump and claw crab meats. served with our own remoulade sauce
| $21.00 |
Baby-back Pork Ribs
a heap oslow-roasted, fall-off-the-bone, monster good ribs, smothered with a mesquite bbq sauce
| $25.00 |
Chicken & Sausage Jambalaya
our special recipe andouille sausage, onions, celery, green bell peppers, tomatoes, chicken and our houseblend cajun spices. served over rice
| $13.00 |
Vegetarian Pesto Pasta
a generous variety of sauteed vegetables, tossed in our signature basil pesto, topped with parmesan cheese
| $14.00 |
Basil Mozzarella Chicken Pasta
a pan-seared chicken breast atop pasta tossed with marinara and finished with fresh mozzarella cheese, shredded basil leaves and balsamic reduction
| $16.00 |
Italian Chicken Breast
a pan-seared chicken breast, topped with our signature basil pesto, sliced salami & cappicola, and melted mozzarella cheese
| $16.00 |
Bbq Beef Brisket Dinner
a new chez nora classic! beef brisket, slowly roasted in our own house barbecue sauce, until it is fall-apart ten
| $14.00 |
Steak Nora
the classic filet mignon, grilled to your specification, topped with crab claw, asparagus and bearnaise sauce
| $29.00 |
Parmesan Dusted Basa
pan sauteed light sweet flaky whitefish dusted with a parmesan cracker crust
| $20.00 |
Ahi Tuna
tuna steak, seared to your specifications. drizzled with a thai sweet chili sauce and balsamic reduction
| $20.00 |